This coffee comes from the Kiamagumo factory, located in the Ngariama community within Kirinyaga County. Situated at an altitude of 1600 MASL, Kiamugumo processes cherries from local smallholders who cultivate SL-28, Ruiru 11, and Batian varieties. This AB lot is exceptionally flavorful and sweet, with a refreshing bright acidity. We taste notes of currants, stone fruit, piney florals, and the brightness of lemonade and rose hips.